posted on 30th Aug 2012
You can enhance your wedding breakfast by adding extra courses. A sorbet can be served between the starter and the main course to cleanse the palate of one taste so that your guests can fully enjoy the next course. Choose a fish course to be served before the main meal to give your guests a sensational feast and then finish the wedding breakfast off with a delicious cheese course that can be served after dessert and just in time for speeches! Your Front of House Manager will be delighted to discuss all of the options that we have to offer- contact us on 01594 832 320.